Educating young men one-to-one since 1906

Oxford's Mission

The Oxford Academy’s mission is to create a supportive learning community for young men built on the values of trust, respect and integrity. At the heart of the Oxford Method is the belief that students, in partnership with their teachers, will find success through increased self-awareness and strategic effort. In a boarding environment with a holistic approach, Oxford’s individualized education balances one-to-one and collaborative learning experiences that challenge each young man to reach his potential.

Student-Teacher Partnership
Personal efficacy is essential to the development of self-confidence and motivation. Students who feel they are partners in their education will learn to connect individual behavior with academic outcomes.
Independent Study
Proctored study halls following each one-to-one class provide structure throughout the academic day.
Customized Curriculum
Students learn best when materials, content, and pace of instruction are appropriately challenging. Thoughtfully designed coursework, with regular assessment, increases motivation and ensures that success is attainable.
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What's New!

Class of 2017

Graduation was spectacular! Events began with a fantastic Friday Night Reception for graduates and their families. Saturday's Academic Convocation was full of heartfelt memories from Mr. Cocchiola to each young man about his journey while at Oxford. Special awards were presented in honor of outstanding athletic and academic achievement and sentimental words of encouragement came from Alumnus, Frank Ball '11, peer- nominated student speaker Sam van Praag '17, and faculty addressee Mr. Maragliano.

Huge thank you to Trustee President-Elect, Richard Connell and everyone who made this commencement exceptional.

Congratulations class of 2017! We are so very proud of all of you.

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Welcome Newly Appointed Director of Admissions

Please join us in congratulating and welcoming our new Director of Admissions, Helen Waldron to The Oxford Academy!

Helen is an extremely well-respected educator and educational therapist with roughly 27 years of experience helping school aged children become successful learners. She has an extensive background in boarding schools, admissions, curriculum development and faculty coaching. Helen holds a Masters Degree in Special Education and Bachelors in Psychology which coincides with her longstanding passion for working with students of varying abilities and their families. We know that she will be a fantastic addition to our community.

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Annual Charitable Bowl-A-Thon 2017

Oxford Nation a student-run philanthropic club sponsored its annual school-wide bowling event that was both a rich source of community building and means to generate more than $1,000 for three worthy causes. A big thank you to all the parents, faculty and students who helped make this a fun and enriching event!

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Senior Class Trip to Disney

Mr. LaSota and six of our seniors celebrated their upcoming graduation with a trip to "The Happiest Place on Earth". The students took a break from classes to visit Walt Disney World and the Animal Kingdom to create long- lasting memories before moving on to college. It was a fun experience for our boys.

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Boston Alumni and Friends Gathering

On Wednesday, Head of School, Phil Cocchiola, Zach Hayden, Martha Neale, Marti White, Tora Massey, and Faith Asselin took the train to bean-town to connect with alumni and friends. The former graduates mingled with classmates and friends sharing stories and memories of their time while at Oxford. All thirteen attendees discussed what's been happening on campus and enjoyed only the best food and beverage from Boston's infamous Bell In Hand Tavern.

Thank you all for joining us and making this a great event!

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Provincetown Trip 2017

Last week, twenty-eight students joined eight faculty members for their annual interdisciplinary trip to Provincetown to experience the history and beauty of Cape Cod. The group explored the tidal flats, enjoyed an afternoon of whale watching, and visited the historic Pilgrim Monument and brought great photos of their journey.

Thank you, Mr. Sahl for organizing an incredible trip!

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Maple Sugaring Project

As Term IV comes to a close so does this year's maple sugaring season. Despite the unusually cold temperatures the Science Department has been busy in the sugar shack transforming sap into pure maple syrup. The final product was evaporated, boiled down, filtered twice, then bottled - and the outcome is absolutely delicious! Great job by the Science Department and all the students who were involved!

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Iron Chef Oxford II

Back by popular demand was the Iron Chef Oxford Competition. On March 23, teachers and students teamed up again to create an original dish using four of the following ingredients: a whole coconut, cornstarch, a pomelo, coffee beans, and pork chops. Teams were given 30 minutes to prepare their meal and an opportunity to describe to the panel of judges why their masterpiece was the most flavorful, aromatic, visually pleasing, and unique dish. It was another round of scrumptious fun for the entire group.

Congratulations to Mrs. Monroy, Stephen, and Quinn for their victory.

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